About Us
Hospitality has always been the family business.
Shiv Shakti Catering Service started the way most great catering houses do — cooking for family, then friends of family, then the wider Manjalpur community, until word of mouth turned into a full-time trade.
Today the kitchen still runs on the same principle: nothing leaves the counter that the family wouldn't serve at their own function. That's meant building a team that can run a twelve-counter wedding lawn in Vadodara on a Tuesday and a twenty-guest anniversary dinner on a Thursday, without treating either as the smaller job.
We serve Vadodara, Ahmedabad, Anand, Surat and Gujarat, with a menu that spans Gujarati thalis, Punjabi curries, South Indian live counters, Chinese woks, Italian pizza and pasta stations, and a mithai counter built the traditional way.
What Guides Us
Four habits we haven't compromised on.
Made, not assembled
Live counters — dosa, chaat, mocktails, wok — so what reaches the guest was cooked minutes earlier, not hours.
Rooted in Vadodara
Manjalpur-based and proud of it. We know the venues, the vendors and the weather this city throws at outdoor events.
Family-run, family-scale
Rajendra Sheth and Mann Sheth are on-site for the functions that matter — not just in the sales conversation.
Menus, not templates
Gujarati, Punjabi, South Indian, Chinese, Italian and Mexican counters — composed around your guest list, not a package tier.
The People
Rajendra Sheth & Mann Sheth
Between them, Rajendra Sheth and Mann Sheth oversee every booking from the first phone call to the last plate cleared — menu planning, live counter design, staffing and the details that make a function feel effortless for the family hosting it.
Let's Plan Your Event
Tell us the date. We'll take care of the table.
Call, WhatsApp, or send an enquiry — a member of the Shiv Shakti Catering Service team will get back to you personally, usually the same day.